On the menu: Hawk Owl Café specials for Nov. 18–22

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, November 18

Lamb Gyros with pita bread
served with lemon rice and Greek orzo salad

Falafel Gyros with pita bread (V)
served with lemon rice and Greek orzo salad

Tuesday, November 19

Sesame Chicken Stir Fry
served with basmati rice and egg rolls

Sesame Tofu Stir Fry (V)
served with basmati rice and egg rolls

Wednesday, November 20

Thanksgiving Meal Special ($9.99 per meal)

    • Turkey or Tofurky (V)
    • Mashed potatoes with gravy
    • Green bean casserole
    • Fresh rolls with butter
    • Pumpkin pie with whipped cream

Thursday, November 21

Sun-Dried Tomato Rigatoni with Italian sausage
served with garlic bread and broccoli

Sun-Dried Tomato Rigatoni with roasted vegetables (V)
served with garlic bread and broccoli

Friday, November 22

Hawk Owl Café smashburger with bacon and onion straws
served with garlic aioli, sweet potato fries and asparagus

Impossible Burger with cheese & onion straws on brioche (V)
served with garlic aioli, sweet potato fries and asparagus

On the menu: Hawk Owl Café specials for Nov. 11–15

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, November 11

Slow-roasted pot roast with gravy. Served with mashed potatoes and green beans.

Roasted sweet potato (V) with kale. Served with mashed potatoes and green beans.

Tuesday, November 12

Indigenous People’s Dinner with Chef Sam Anglin (served from 4:30 PM – 6:00 p.m.)

    • Three Sister Buffalo Casserole with maple-roasted squash
    • Toasted wild rice
    • Tossed salad with strawberry maple vinaigrette, pumpkin seeds and dried blueberries
    • Manoomin sweet treat
    • Blue corn blueberry bread pudding
    • Healing tea

$7.00 for students and $14.00 for community members.

Wednesday, November 13

Orange popeye chicken bowl with mandarin oranges. Served with rice and bosco sticks.

Baked Tofu Bowl (V) with mandarin oranges. Served with rice and bosco sticks.

Thursday, November 14

Breakfast for Dinner!

    • French toast sticks with syrup or quiche lorraine. Served with sausage patties and links.
    • Quiche (V). Served with fresh fruit.

Friday, November 15

Beer-battered cod sandwich with tartar sauce. Served with creamy coleslaw and French fries

BBQ jackfruit (V) with brioche bun. Served with creamy coleslaw and french fries.

On the menu: Hawk Owl Café specials for Nov. 4–8

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, November 4

Chicken Fettuccine with pesto cream sauce. Served with crostini and broccoli.

Roasted Vegetables (V) with pesto cream sauce. Served with crostini and broccoli.

Tuesday, November 5

Chicken Enchiladas with peppers and onions. Served with Spanish rice and refried beans.

Roasted Vegetable Enchiladas (V) with peppers and onions. Served with Spanish rice and refried beans.

Wednesday, November 6

Sweet & Sour Stir Fry with roasted pork. Served with basmati rice and egg rolls.

Sweet & Sour Stir Fry (V) with tofu and pineapple. Served with basmati rice and egg rolls.

Thursday, November 7

Potato Gnocchi with Italian sausage. Served with roasted vegetables and garlic bread.

Potato Gnocchi (V) with alfredo sauce. Served with roasted vegetables and garlic bread.

Friday, November 8

BBQ Pulled Pork on brioche bun. Served with mac & cheese and creamy coleslaw.

BBQ Jackfruit (V) on brioche bun. Served with mac & cheese and creamy coleslaw.

On the menu: Hawk Owl Café specials for Oct. 28–Nov. 1

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, October 28

Italian Pasta Bake with meatballs served with garlic crostini & roasted Brussels sprouts

Italian Pasta Bake (V) with roasted vegetables served with garlic crostini & roasted Brussels sprouts

Tuesday, October 29

Beef Tacos with lettuce, tomato, cheese, and chipotle ranch served with tortilla chips, queso blanco & refried beans

Tofu Tacos (V) with lettuce, tomato, cheese, and chipotle ranch served with tortilla chips, queso blanco & refried beans

Wednesday, October 30

Chicken Coconut Curry with onion and red pepper served with jasmine rice & naan bread

Tofu Coconut Curry (V) with onion and red pepper served with jasmine rice & naan bread

Thursday, October 31

Tandoori Grilled Chicken with rice served with broccoli & naan bread

Tandoori Tofu (V) with rice served with broccoli & naan bread

Friday, November 1

Crispy Chicken with buffalo sauce served with mac and cheese & asparagus

Roasted Cauliflower Steak (V) with chimichurri sauce served with mac and cheese & asparagus

On the menu: Hawk Owl Café specials for Oct. 21–25

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, October 21

Lamb Gyros with pita bread served with lemon rice

Falafel Gyros (V) with pita bread served with lemon rice

Tuesday, October 22

Chicken & Cheese Quesadillas served with Spanish rice & refried beans

Roasted Poblano, Bean, and Cheese Quesadillas (V) served with Spanish rice & refried beans

Wednesday, October 23

Sesame Chicken Stir Fry served with basmati rice & egg rolls

Sesame Tofu Stir Fry (V) served with basmati rice & egg rolls

Thursday, October 24

Sun-Dried Tomato Rigatoni with Italian sausage served with garlic bread & broccolini

Sun-Dried Tomato Rigatoni (V) with roasted vegetables served with garlic bread & broccolini

Friday, October 18

HOC Smashburger with bacon & onion straws served with garlic aioli, sweet potato fries, and asparagus

Impossible Burger on Brioche (V) with cheese & onion straws served with garlic aioli, sweet potato fries, and asparagus

On the menu: Hawk Owl Café specials for Oct. 14–18

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, October 14

Orange Chicken & Broccoli Bowl with mandarin oranges and ramen served with rice & Bosco sticks

Tofu & Broccoli Bowl (V) with mandarin oranges and ramen served with rice & Bosco sticks

Tuesday, October 15

Professional Development Day – No Special
Open 11 a.m.–6 p.m.

Wednesday, October 16

Spaghetti & Meatballs with marinara sauce and parmesan served with garlic bread & broccoli

Roasted Vegetables (V) with marinara sauce and parmesan served with garlic bread & broccoli

Thursday, October 17

Breakfast for Dinner!
French Toast Sticks with Syrup
Sausage Patties
Veggie Egg Strata (V)
Fresh Fruit

Friday, October 18

Beer-Battered Cod Sandwich with tartar sauce served with creamy coleslaw & French fries

BBQ Jackfruit (V) with brioche bun served with creamy coleslaw & French fries

On the menu: Hawk Owl Café specials for Oct. 7–11

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, October 7

Chicken Fettuccine with pesto cream sauce served with crostini & broccoli

Roasted Vegetables (V) with pesto cream sauce served with crostini & broccoli

Tuesday, October 8

Chicken Enchiladas with peppers and onions served with Spanish rice & refried beans

Roasted Vegetables (V) with peppers and onions served with Spanish rice & refried beans

Wednesday, October 9

Potato Gnocchi with Italian sausage served with garlic bread & green beans

Potato Gnocchi (V) with roasted veggies and alfredo sauce served with garlic bread & green beans

Thursday, October 10

BBQ Meatloaf served with mashed potatoes & asparagus

Plant-Based Meatloaf (V) served with mashed potatoes & asparagus

Friday, October 11

BBQ Pulled Pork with brioche bun served with creamy coleslaw and mac & cheese

BBQ Jackfruit (V) with brioche bun served with creamy coleslaw and mac & cheese

On the menu: Hawk Owl Café specials for Sept. 30–Oct. 4

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, September 30

Italian Pasta Bake with meatballs served with garlic crostini & roasted Brussels sprouts

Italian Pasta Bake (V) with roasted vegetables served with garlic crostini & roasted Brussels sprouts

Tuesday, October 1

Beef Tacos with lettuce, tomato, cheese, and chipotle ranch served with tortilla chips, queso blanco & refried beans

Tofu Tacos (V) with lettuce, tomato, cheese, and chipotle ranch served with tortilla chips and queso blanco & refried beans

Wednesday, October 2

Chicken Coconut Curry with onion and red pepper served with jasmine rice & naan bread

Tofu Coconut Curry (V) with onion and red pepper served with jasmine rice & naan bread

Thursday, October 3

Lasagna served with garlic bread & broccoli

Vegetable Lasagna (V) served with garlic bread & broccoli

Friday, October 4

Crispy Chicken with buffalo sauce served with mac and cheese & asparagus

Roasted Cauliflower Steak (V) with chimichurri sauce served with mac and cheese & asparagus

On the menu: Hawk Owl Café specials for Sept. 23–27

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, September 23

Lamb Gyros with pita bread served with lemon rice

Falafel Gyros (V) with pita bread served with lemon rice

Tuesday, September 24

Chicken & Cheese Quesadillas served with Spanish rice & refried beans

Roasted Poblano, Bean, and Cheese Quesadillas (V) served with Spanish rice & refried beans

Wednesday, September 25

Sesame Chicken Stir Fry served with basmati rice & egg rolls

Sesame Tofu Stir Fry (V) served with basmati rice & egg rolls

Thursday, September 26

Sun-Dried Tomato Rigatoni with Italian sausage served with garlic bread & broccolini

Sun-Dried Tomato Rigatoni (V) with roasted vegetables served with garlic bread & broccolini

Friday, September 27

HOC Smashburger with bacon & onion straws served with garlic aioli, sweet potato fries, and asparagus

Impossible Burger on Brioche (V) with cheese & onion straws served with garlic aioli, sweet potato fries, and asparagus

On the menu: Daily specials at the Hawk Owl Café

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, September 16

Orange Chicken & Broccoli Bowl with mandarin oranges and ramen served with rice & Bosco sticks

Tofu & Broccoli Bowl (V) with mandarin oranges and ramen served with rice & Bosco sticks

Tuesday, September 17

Asada Pulled Tacos, Chicken or Pork with cheese, lettuce, sour cream, and salsa served with Mexican street corn & rice

Tofu Tacos (V) with cheese, lettuce, sour cream, and salsa served with Mexican street corn & rice

Wednesday, September 18

Spaghetti & Meatballs with marinara sauce and parmesan served with garlic bread & broccoli

Roasted Vegetables (V) with marinara sauce and parmesan served with garlic bread & broccoli

Thursday, September 19

Breakfast for Dinner!
French Toast Sticks with Syrup
Sausage Patties
Veggie Egg Strata (V)
Fresh Fruit

Friday, September 20

Beer-Battered Cod Sandwich with tartar sauce served with creamy coleslaw & French fries

BBQ Jackfruit (V) with brioche bun served with creamy coleslaw & French fries

On the menu: Daily specials at the Hawk Owl Café

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, September 9

Chicken Fettuccine with pesto cream sauce served with crostini & broccoli

Roasted Vegetables (V) with pesto cream sauce served with crostini & broccoli

Tuesday, September 10

Chicken Enchiladas with peppers and onions served with Spanish rice & refried beans

Roasted Vegetables (V) with peppers and onions served with Spanish rice & refried beans

Wednesday, September 11

Sesame Chicken Stir Fry served with basmati rice & egg rolls

Sesame Tofu Stir Fry (V) served with basmati rice & egg rolls

Thursday, September 12

Italian Sausage Rigatoni served with garlic bread & broccolini

Sun-Dried Tomato Rigatoni (V) served with garlic bread & broccolini

Friday, September 13

BBQ Pulled Pork with brioche bun served with creamy coleslaw & baked beans

BBQ Jackfruit (V) with brioche bun served with creamy coleslaw & baked beans

On the menu: Hawk Owl Café specials for Sept. 2-6

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, September 2

Labor Day – No Special

Open 11 a.m.–6 p.m.

Tuesday, September 3

Beef Tacos with lettuce, tomato, cheese, and chipotle ranch served with tortilla chips, queso blanco & refried beans 

Tofu Tacos (V) with lettuce, tomato, cheese, and chipotle ranch served with tortilla chips and queso blanco & refried beans

Wednesday, September 4

Chicken Coconut Curry with onion and red pepper served with jasmine rice & naan bread

Tofu Coconut Curry (V) with onion and red pepper served with jasmine rice & naan bread

Thursday, September 5

Lasagna served with garlic bread & broccoli

Vegetable Lasagna (V) served with garlic bread & broccoli

Friday, September 6

Crispy Chicken with buffalo sauce served with mac and cheese & asparagus

Roasted Cauliflower Steak (V) with chimichurri sauce served with mac and cheese & asparagus

On the menu: Daily specials at the Hawk Owl Café

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:40–6 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, August 26

Lamb Gyros with lettuce, tomato, pickled red onion, feta, and tzatziki sauce served with pita & lemon rice

Falafel Gyros (V) with lettuce, tomato, pickled red onion, feta, and tzatziki sauce served with pita & lemon rice

Tuesday, August 27

Pine Palooza – Free Lunch!

Grilled Hot Dogs with chili sauce and cheddar served with chips & bottled water

BBQ Jackfruit (V) with brioche bun served with chips & bottled water

Wednesday, August 28

Spaghetti & Meatballs with marinara and parmesan served with garlic bread & broccoli

Roasted Vegetable & Lentil Spaghetti (V) with marinara and parmesan served with garlic bread & broccoli

Thursday, August 29

Potato Gnocchi with Italian sausage and alfredo sauce served with garlic crostini & green beans

Potato Gnocchi (V) with roasted veggies and alfredo sauce served with garlic crostini & green beans

Friday, August 30

H.O.C. Smashburger with cheese, bacon, and onion straws served with sweet potato fries & asparagus

H.O.C. Impossible Burger (V) with cheese, bacon, and onion straws served with sweet potato fries & asparagus

On the menu: Daily specials at the Hawk Owl Café

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:30–6:30 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, March 18

Entrée: Sausage & mozzarella pasta bake or roasted vegetable tortellini bake
Sides: Broccoli and garlic crostini

Tuesday, March 19

Holi celebration menu
Entrée: Tandoori Chicken thighs or tandoori braised tofu with basmati rice
Sides: Indian spiced roasted root vegetables, grilled naan bread and tzatziki sauce

Vegan samosas will be available all day!

Wednesday, March 20

Entrée: Chicken or tofu coconut curry with jasmine rice
Side: naan bread

Thursday, March 21

Entrée: Spaghetti with meatballs or red lentils & roasted vegetables
Sides: garlic bread & green beans

Friday, March 22

No daily special offered. The Hawk Owl Café will be closing at 2 p.m. for spring break.

On the menu: Daily specials at the Hawk Owl Café

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:30–6:30 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, March 11

Entrée: lamb gyros or falafel on pita
Side: lemon rice

Tuesday, March 12

Entrée: Chicken or bean and roasted poblano quesadilla
Sides: Spanish rice and refried beans

Wednesday, March 13

Entrée: sesame chicken tofu stir fry with basmati rice 
Side: egg roll

Thursday, March 14

Entrée: smoked BBQ baked chicken 
Sides: mashed potatoes and broccoli or roasted sweet potato with kale

Friday, March 15

Entrée: buffalo crispy chicken or roasted cauliflower with mac & cheese
Side: asparagus

On the menu: Daily specials at the Hawk Owl Café

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:30–6:30 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, March 4

Entrée: Rigatoni pasta with sun-dried tomatoes and sausage or broccolini
Sides: Broccoli and garlic crostini

Tuesday, March 5

Entrée: Tacos (pulled pork asada or tofu) with cheese, lettuce, sour cream and salsa
Sides: Mexican street corn and rice

Wednesday, March 6

Entrée: Potato gnocchi with Alfredo sauce and Italian sausage or roasted vegetables
Sides: Garlic bread and green beans

Thursday, March 7

Breakfast for lunch (or dinner!)
Biscuits with sausage gravy or crumbled black bean burger and mushroom gravy, scrambled eggs & fresh fruit

Friday, March 8

Entrée: Beer-battered cod sandwich with tartar sauce
Sides: Coleslaw with french fries

On the menu: Daily specials at the Hawk Owl Café

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:30–6:30 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, Feb. 19

Entrée: meat or vegetable lasagna
Side: broccoli and garlic crostini

Tuesday, Feb. 20

Entrée: beef or tofu tacos with lettuce, tomato, cheese and chipotle ranch
Sides: Spanish rice and refried beans

Wednesday, Feb. 21

Entrée: chicken or tofu coconut curry with jasmine rice
Side: naan bread

Thursday,  Feb. 22

Food for the Soul buffet ($14.00; available from 11:30 a.m. to 2 p.m. only)
Entrées: fried catfish, rib tips, black bean burgers or blackened tofu
Sides: fried okra, collard greens (with or without ham), cornbread, banana pudding, peach cobbler

Friday, Feb. 23

Entrée: GLCI smashburger with cheese, bacon, & onion straws on brioche
Side: sweet potato fries and asparagus

On the menu: Daily specials at the Hawk Owl Café

The Hawk Owl Café serves specials daily on Monday through Friday from 11:30 a.m. to 1:30 p.m. and 4:30–6:30 p.m. The protein option is $9.99 and the vegetarian option is $7.99.

Monday, Feb. 12

Entrée: lamb gyros or falafel with pita
Side: lemon rice

Tuesday, Feb. 13

Entrée: chicken & cheese or roasted poblano & bean quesadilla
Sides: Spanish rice and Mexican street corn

Wednesday, Feb. 14

Entrée: sesame chicken or tofu stir fry with basmati rice
Side: egg roll

Thursday,  Feb. 15

Food for the soul menu (protein option $6.00; vegetarian option is $5.00)
Entrée: country fried steak or red beans and rice (vegetarian)
Sides: mashed potatoes, gravy and yellow pound cake

Friday, Feb. 16

Entrée: crispy chicken with mac & cheese with buffalo sauce or roasted cauliflower steak with chimichurri sauce
Side: asparagus