{"id":58514,"date":"2020-11-16T16:18:26","date_gmt":"2020-11-16T21:18:26","guid":{"rendered":"https:\/\/blogs.nmc.edu\/?p=58514"},"modified":"2020-11-16T16:18:26","modified_gmt":"2020-11-16T21:18:26","slug":"kudos-to-the-culinary-program-for-reimagining-their-fall-fundraiser","status":"publish","type":"post","link":"https:\/\/blogs.nmc.edu\/?p=58514","title":{"rendered":"Kudos to the Culinary program for reimagining their fall fundraiser!"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-51658\" src=\"https:\/\/blogs.nmc.edu\/wp-content\/uploads\/2020\/04\/Hawk-Owl-Profile-green-logo-only-72.png\" alt=\"Hawk Owl Helper logo\" width=\"76\" height=\"72\" \/><img loading=\"lazy\" decoding=\"async\" class=\"alignright\" src=\"https:\/\/www.nmc.edu\/resources\/lobdells\/photos\/charcuterie-to-go-trio.jpg\" alt=\"\" width=\"265\" height=\"148\" \/>Great Lakes Culinary Institute staff and students reimagined a fall fundraiser that complied with COVID-19 restrictions and created <a href=\"https:\/\/www.nmc.edu\/resources\/lobdells\/charcuterie-to-go.html\">Charcuterie to Go<\/a>, providing a final practical exam for garde manger students while promoting the culinary program to the community.<\/p>\n<p>The charcuterie boxes created for the inaugural event quickly sold out, and orders were picked up last week. And all proceeds from the event go to support scholarships for culinary students.<\/p>\n<hr \/>\n<p><strong>Who&#8217;s been a Hawk Owl Helper or Hero for you? Let us know at <a href=\"mailto:publicrelations@nmc.edu?subject=Hawk%20Owl%20Heroes%20and%20Helpers\" target=\"_blank\" rel=\"noopener noreferrer\">publicrelations@nmc.edu<\/a>!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Great Lakes Culinary Institute staff and students reimagined a fall fundraiser that complied with COVID-19 restrictions and created Charcuterie to Go, providing a final practical exam for garde manger students while promoting the culinary program to the community. The charcuterie boxes created for the inaugural event quickly sold out, and orders were picked up last [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[3624,68],"tags":[],"class_list":["post-58514","post","type-post","status-publish","format-standard","hentry","category-hawk-owl-helpers-and-heroes","category-intercom"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kudos to the Culinary program for reimagining their fall fundraiser! - NMC Communiqu\u00e9<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blogs.nmc.edu\/?p=58514\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kudos to the Culinary program for reimagining their fall fundraiser! - NMC Communiqu\u00e9\" \/>\n<meta property=\"og:description\" content=\"Great Lakes Culinary Institute staff and students reimagined a fall fundraiser that complied with COVID-19 restrictions and created Charcuterie to Go, providing a final practical exam for garde manger students while promoting the culinary program to the community. The charcuterie boxes created for the inaugural event quickly sold out, and orders were picked up last [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blogs.nmc.edu\/?p=58514\" \/>\n<meta property=\"og:site_name\" content=\"NMC Communiqu\u00e9\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/NorthwesternMichiganCollege\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-16T21:18:26+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blogs.nmc.edu\/wp-content\/uploads\/2020\/04\/Hawk-Owl-Profile-green-logo-only-72.png\" \/>\n<meta name=\"author\" content=\"Steve\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@nmc_tc\" \/>\n<meta name=\"twitter:site\" content=\"@nmc_tc\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steve\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/blogs.nmc.edu\\\/?p=58514#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blogs.nmc.edu\\\/?p=58514\"},\"author\":{\"name\":\"Steve\",\"@id\":\"https:\\\/\\\/blogs.nmc.edu\\\/#\\\/schema\\\/person\\\/7d71a2850a6db1f62635a52838f53a51\"},\"headline\":\"Kudos to the Culinary program for reimagining their fall fundraiser!\",\"datePublished\":\"2020-11-16T21:18:26+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/blogs.nmc.edu\\\/?p=58514\"},\"wordCount\":96,\"publisher\":{\"@id\":\"https:\\\/\\\/blogs.nmc.edu\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/blogs.nmc.edu\\\/?p=58514#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blogs.nmc.edu\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/Hawk-Owl-Profile-green-logo-only-72.png\",\"articleSection\":[\"Hawk Owl Helpers and Heroes\",\"Intercom\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/blogs.nmc.edu\\\/?p=58514\",\"url\":\"https:\\\/\\\/blogs.nmc.edu\\\/?p=58514\",\"name\":\"Kudos to the Culinary program for reimagining their fall fundraiser! 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